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Join us for a wonderful Thanksgiving Buffet Thursday, November 27, 2014 - 10AM to 2PM Adults $29.95, Children $14.95
(plus tax and 20% gratuity)
Buffet includes:
Whole Carved Brined Roast Turkey with Cranberry Pomegranate Relish & Housemade Sage Gravy
Pan Roasted Sea Bass
Carved Slow Roasted Prime Rib with Cherry Port Demi-Glace,Creamed Horseradish
Assorted Salads and Desserts
Buttermilk Chive Yukon Mashed Potatoes
Brown Sugar and Molasses Roasted Sweet Potatoes
Roasted Root Vegetables
Green Bean Casserole
Reservations required. Please call Whitney Oaks Golf Club at (916)632-8333. |
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