LUNCHEON MENUS: PLATED AND DELI
(Minimum 25 Guests)
All Entrées include Freshly Brewed Regular and Decaffeinated Coffee and Hot Tea
Plated Cold Entrées
(Choice of one)
Sliced Roast Beef on Croissant, served with Roasted Vegetable Pasta Salad,
Mustard and Garlic Aioli
$22 per Guest
Tuna Salad with Green Beans, Sliced Fennel and Mixed Greens Served with a Fresh Herb Drizzle
$21 per Guest
Whitney Oaks Wrap ‐ Turkey, Bacon, Lettuce, Tomato, Swiss Cheese, and Garlic Mayonnaise
Wrapped in a Flour Tortilla, served with Roasted Vegetable Pasta Salad and Chef's Garnish
$23 per Guest
Santa Fe Chicken Salad ‐ Seasoned Fajita Chicken Meat served over Field Greens
with Grilled Corn and Julienne Tri‐Colored Tortillas with Cilantro Lime Vinaigrette
$23 per Guest
Taco Salad ‐ Prepared with Spiced Ground Beef in a Crispy Shell topped with Lettuce,
Tomato, Cheese and Onions with Homemade Salsa
$22 per Guest
Plated Hot Entrées
Includes choice of Salad, Served with Fresh Seasonal Vegetables, Freshly Baked Rolls and Butter
(Choice of one)
Penne Pasta with Roasted Vegetables and Sun‐dried Tomatoes topped with Parmesan Cheese
$21 per Guest
Vegetarian Lasagna served with Chef's Choice Seasonal Vegetables
$22 per Guest
Chicken Piccata with Lemon Caper Sauce served with Blended Wild Rice
$24 per Guest
Chicken Marsala with Wild Mushroom Sauce served with Grilled Herb Polenta Cake
$24 per Guest
Grilled Filet of Salmon with a Tomato Asparagus Salsa served with Parsley Buttered Potatoes
$25 per Guest
Grilled 6oz Petite Filet Mignon with Shiitake Mushroom Sauce
Served with Roasted Garlic Whipped Potatoes
$25 per Guest
HOT LUNCHEON BUFFET
(Minimum 25 Guests)
Freshly Baked Rolls with Butter, Chef’s Seasonal Vegetable Medley
Freshly Brewed Regular and Decaffeinated Coffee
Assorted Herbal and Regular Teas, Iced Tea and Milk
$32 per Guest
Cold Selections
(Choice of 2)
Potato Salad
Fresh Fruit Salad
Pasta Primavera Salad
Tossed Salad with Assorted Dressings
Asian Chicken Salad
Hot Selections
(Choice of 2 – Additional selection is $4 per Guest)
Roasted Pork Loin Citrus Glaze
Rotisserie Chicken
Top Sirloin Steak
Chicken Picatta
Chicken Marsala
Italian Sausage with Sautéed Peppers and Onion
Mesquite Barbecued Tri Tip
Baked Herb‐Crusted Halibut
Grilled Salmon with Lemon Cilantro Butter Sauce
Chicken or Beef Fajitas with
Sautéed Onions and Peppers
Accompaniments
(Choice of 2)
Macaroni and Cheese
Rigatoni Pomodoro
Over‐Roasted Red Skin Potatoes
Baked Yams
Au Gratin Potatoes
Garlic Whipped Potatoes
Roasted Fingerling Potatoes
Wild Rice Pilaf
Steamed Rice
Desserts
(Choice of 2)
Fresh Baked Cookies
Selection of Fruit Pies, Cream Pie and Cheesecakes,
Sugar Free Options Available
DELI LUNCHEON BUFFET
(Minimum 25 Guests)
Served with Freshly Brewed Regular and Decaffeinated Coffee and Hot Teas
$30 per Guest
Soup Du Jour
Salads
Potato Salad, Cole Slaw, Fruit Salad and Mixed Vegetable Salad
Meats, Cheeses and Condiments
Assorted Delicatessen Meats including Ham, Corned Beef, Roast Beef, Oven‐Roasted Turkey Breast, Swiss and American
Cheeses, Lettuce, Tomato, Sliced Red Onions, Kosher Pickle Spears,
Mustard, Mayonnaise and Creamy Horseradish
Breads
Assortment of Fresh Sliced Breads and Rolls including White, Dutch Crunch Roll,
Wheat, Demi‐Baguette, Rye, Sourdough and Kaiser Roll
Deli Enhancements
Crab and Artichoke Pasta Salad $6 per Guest
Pasta Primavera Salad $3.50 per Guest
Chicken Salad $4 per Guest
Tuna Salad $4 per Guest
Shrimp Salad $6 per Guest
Hot Pastrami $4 per Guest
Cuban Sandwich $5 per Guest
Roasted Vegetables $3.50 per Guest
Boxed Lunches
(Minimum of 20 Guests)
Served with Whole Fresh Fruit, Potato Chips,
Individually Wrapped Jumbo Cookie and Soft Drink
(Additional Bread and Roll choices include Demi‐Baguette,
Dutch Crunch Roll, White, Wheat or Vegetable Wrap)
Oven‐Roasted Turkey Croissant Sandwich
Grilled Chicken Breast on a Sourdough Roll
Assortment of Italian Cold Cuts on a Sub Roll
Roast Beef and Swiss Cheese Croissant Sandwich
Roasted Vegetables on Focaccia Bread
Assortment of Italian Cold Cuts on a Sub Roll
Ham and American Cheese on a Sub Roll
$21 per Guest
Prices are exclusive of 7.50% Sales Tax and 20% Service Charge